Fermenter for carbonic maceration. Equipped with two doors and two hoppers to be comfortably loaded and unloaded with whole grapes, complete with lower mobile grid (bottom grid) for separating the whole grape from the must, and accessories to perform CO2 injection to start fermentation malolactic.


Ideal for the production of new wine or Beaujolais nouveau (or primeur).


adjustable dissasembled legs h. 1000, rectangular horizontal door 430x510, rectangular vertical door 430x510, n. 2 ladder hooks, digital thermometer with renforcement bracket , n. 1 cooling jacket, sample faucet , inox identification label , n. 1 valve DN 50 , open gauge level , pumping-over pipe , central manhole Ø 400 h. 100, discharge grid

It is complete with all the specific accessories to facilitate the loading and unloading of whole grapes and to manage the entire carbonic maceration process.

Ø (mm): 1580
TOTAL HEIGHT(mm): 4200
HL (hectoliters): 50
Type of material: AISI 304 L / AISI 316 L
Availability: Opportunity
External tank finish: Marble finish
Internal finish of the tank: Mirror polished
External finishing of the tank welding: Satin
Internal finishing of the welding of the accessories: Mirror polished
Top: Conical 10 °
Manhole: Central
Door: Rectangular
Valves: Ø and model on request
Legs: Adjustable
  • Fermentation
  • Carbonic maceration

No video found

I need info for this product

Subscribe to the newsletter

Keep in touch with us to receive updates on our products.

This site uses cookies. By continuing to browse, you consent to their use. Click here for more details